About The radish ( Raphanus raphanistrum subsp. Sativus ) is an edible root vegetable that belongs to the Brassicaceae family. This plant was already domesticated in Europe in pre-Roman times. Radish
About A tropical fruit that is called papaya, papaw or pawpaw in different countries, is the fruit of the Carica papaya tree of the family Caricaceae. First cultivated in Mexico, it is now grown in mo
About The pickled cucumber (usually referred to as ‘pickle’ in the United States and Canada or generically as ‘gherkin’ in the United Kingdom, Ireland and Australia) is actually a regular cucumber tha
About This botanical family of perennial trees, climbers, shrubs, and acaules are commonly known as palm trees. About 2600 species of Arecaceae are known, growing in tropical and subtropical climates.
About The cotton boll, a protective casing for the seeds of the cotton plant, is soft and fluffy and is the source of the fibre which is spun into thread and woven into cloth worldwide. Cotton plants
About The pomegranate ( Punica granatum ) is a small tree or deciduous shrub that belongs to the family of Lythraceae . The plant can grow up to between 5 and 8 metres (16 and 26 feet) tall. The pomeg
About Wheat ( Triticum spp., most commonly T. aestivum ) is a cereal grain, but botanically a particular type of fruit referred to as caryopsis. Wheat originates from southwestern Asia, or more specif
About Rice is actually the seed of two particular species of grass: Oryza sativa (Asian rice) or Oryza glaberrima (African rice). Rice is a serial grain and the most popular staple food for a large pa
About The word ‘potato’ ( S olanum tuberosum ) is used to refer to the plant itself or its edible tuber. The plant is an herbaceous perennial and came to Europe from Latin America in the second half o
About The soybean ( Glycine max ) (North America) or soya bean is a so-called legume and indigenous to East Asia. It is extensively cultivated for its edible beans. The fruit of the plant is a hairy p
