• Working at Koppert

  character, Koppert remains a family company in which cooperation and respect for people and the environment is important. The company is developing fast, so [...] draw people who will play a role in its further growth. There is much room for personal input from colleagues. At Koppert we work together. Koppert employees

• Melon

  produces a usually sweet and edible, fleshy fruit. The term "melon" is used for the plant, but also to identify the fruit. Botanically speaking, the melon

• Pumpkin, squash and gourd

  the Andes region and Mesoamerica. Currently, five species are cultivated for their edible fruit and seeds. This fruit is alternately known as pumpkin,

• Common beans

  The common bean is a changeable species that has been cultivated already for a very long time. Wild varieties often tend to grow upwards, however many

• Carrot

  The carrot plant presumably comes from Persia and was originally produced for its seeds and leaves. Carrots can be classified as hardy biennials and are

• Oleander aphid

  General The oleander aphid, Aphis nerii , sometimes also called the milkweed aphid, is a common pest of several important ornamental plants in the families Apocynaceae and Asclepiadaceae. It is common

• Tobacco aphid

  honeydew, contaminating fruit and ornamental crops and rendering them unsuitable for market. At the same time, photosynthesis in the leaves is reduced, affecting

• Banana

  different, wild species; Musa acuminata and Musa balbisiana . Bananas used for cooking are also called plantains, contrast to dessert bananas.

• Pomegranate

  three to seven petals. Some varieties that do not bear fruit are cultivated for their flowers. The pomegranate’s edible fruit is actually a berry and with

• Radish

  the world. The seeds are used to produce oil. Other varieties are developed for sprouting and their roots and leaves are consumed either cooked or cold.