Rice

About Rice is actually the seed of two particular species of grass: Oryza sativa (Asian rice) or Oryza glaberrima (African rice). Rice is a serial grain and the most popular staple food for a large pa

Perennials

Orchid

About The orchid is part of an extremely large and diverse of flowering plants, the Orchidaceae or the orchid family . The plant’s flower are usually colourful and fragrant. Nowadays there are no less

Gerbera

About The gerbera belongs to the family of daisies or Asteraceae . The flowering plant is originally from South Africa and grew among others in the Cape Province and Transvaal region. Nowadays, the ge

Carrot

Grower experiences About The carrot ( Daucus carota subsp. sativus ) is a root vegetable and comes in a variety of colours, ranging from the regular orange to black and purple, but also red, yellow an

Potato

About The word ‘potato’ ( S olanum tuberosum ) is used to refer to the plant itself or its edible tuber. The plant is an herbaceous perennial and came to Europe from Latin America in the second half o

Pepper

The pepper plant (genus Capsicum ) belongs to the nightshade family Solanaceae. This plant genus includes all varieties of peppers, including the mild bell pepper and hot peppers in jalapeno and haban

Maize

About Maize or corn ( Zea mays subsp. mays ), is a large grain plant that divided in six main types: flint corn, dent corn, popcorn, pod corn, sweet corn and flour corn. Already about 10,000 years ago

Citrus

About Citrus is a genus of flowering trees and shrubs in the rue family, Rutaceae. This includes any small tree or spiny shrub, including the lemon, lime, orange, tangerine, grapefruit, citron, kumqua

Soybean

About The soybean ( Glycine max ) (North America) or soya bean is a so-called legume and indigenous to East Asia. It is extensively cultivated for its edible beans. The fruit of the plant is a hairy p