General Black spots on cold-stored carrots are a major problem and can lead to significant postharvest losses Several different fungal pathogens cause similar symptoms, which are collectively known as
Fusarium spp. is a group of soil-borne fungi with many different species. Fusarium is widespread and can infect a range of host crops. Many species are considered weak pathogens and can only infect wo
Grapevine powdery mildew (Erysiphe necator) is a widespread fungal disease that poses a serious threat to commercial viticulture worldwide. The pathogen (also known as Uncinula necator ) infects all g
Grape downy mildew or grapevine downy mildew, caused by Plasmopara viticola , is one of the most important diseases in wine and table grape production worldwide. The disease spreads rapidly under warm
(Major cause), species of Fusarium, Rhizoctonia, Sclerotium, Macrophomina, Phytophthora are occasionally associated with fungi. Symptoms Affected plants show yellowing in some branches or twigs follow
Relative humidity above 50% and temperature between 25 - 30 0 C, over-use of nitrogen fertilizer, micronutrient deficiency and reduced plant health leads to swift development of bacterial blight. Symp
Disease Cycle Cercospora leaf spots can be caused by many species of Cercospora species depending on the plant type infected. Infected seeds, infected plants and plant debris are primary source of inf
General Grey rot or southern blight is a disease caused by the fungus Athelia (Sclerotium) rolfsii . It is an important plant pathogen that inhabits the soil, and is responsible for root and stem rot,
General Clavibacter is a quarantine organism in Europe, which means that strong efforts are used to prevent the bacterium from entering. When the occasional infection is found, strict measures are tak
General Fusarium is a group of soil-borne fungi with many different species. Fusarium is widespread and can infect a range of host crops. Many species are considered weak pathogens and can only infect