adult stage of the greenhouse potato aphid is rather squat, of medium size (1.8 - 3.0 mm long) and oval in shape. It has a light yellow-green to brown-green
prothoracic shield, later they become earth-brown to dingy grey. They are about 1.5 mm long just after emergence and can reach 4 cm or more when fully grown
, food source and the density of the population. Large individuals (up to 1.8 mm long) are usually dark green to black, while aphids produced in overcrowded
soon as possible after receipt. If necessary, the product can be stored for 1-2 days. Storage temperature 8-10°C/47-50°F. Storage conditions In the dark
Ascorbic acid 20% Amino acid 9% Myo inositol 4% Thiamine 2% Alpha Tocopherol 1% Vici Routz is PSB Bio Fertilizer under Fertilizer Control Order, India Dosage
time 2 years after the production date when stored in a freezer (-18°C), and 1 year when stored in a refrigerator (4-6°C). Storage temperature Preferably
soon as possible after receipt. If necessary, the product can be stored for 1-2 days. Storage temperature 17-20°C/63-68°F. Storage conditions In the dark
food source. Even the winged forms can be red. Wingless potato aphids are 1.7 - 3.6 mm long, elongated, with a dark longitudinal stripe running along the