• Rice

  especially in Asia. Rice is a monocotyledon and is usually cultivated as an annual plant. In tropical climates however, it can be grown as a perennial

• Pomegranate

  spread to the Mediterranean region and northern India. The tree’s flowers are an attractive, bright red and usually have three to seven petals. Some varieties

• Radish

  About The radish ( Raphanus raphanistrum subsp. Sativus ) is an edible root vegetable that belongs to the Brassicaceae family. This plant was already

• Onion

  or perennial plant. When cultivated however, the plant is mostly handled as an annual and harvested at the end of its first production season. Onions are

• Chrysanthemum

  or pompoms or buttons. This particular genus consists of many hybrids and an extensive range of cultivars that are produced for commercial, horticultural

• Grapes

  between 5,000 and 10,000 varieties of Vitis vinifera grapes, but only a few play an important commercial role when it comes to the production of wine, but also

• Tea

  Tea belongs to the genus Camellia and family Camelliaceae. Tea plant is an economically important plantation crop extensively cultivated in the hills of

• Citripar

  mummified skin of the host and look like swollen mealybug larvae. Empty pupae have an irregular exit hole at the posterior end of the mummy after the parasitic [...] 0.1-0.5 per m 2 /release. Releases should be repeated at least 3 times at an interval of 1-2 weeks. Consult a Koppert advisor or a recognized distributor

• Blight of pepper

  General Phytophthora capsici is an oomycete plant pathogen that causes blight and fruit rot of peppers and other important commercial crops. Damage symptoms

• Pepper

  crop worldwide. The development of greenhouse technology has allowed for an increase in per crop harvest from 2-3 months in the field to 8-9 months in