Beneficial microorganisms

providing an eco-friendly alternative to chemical pesticides. Well-known examples of beneficial microbes are the fungi Akanthomyces muscarius , Beauveria bassiana [...] which can be released into the environment to infect other pests. Advantages of microorganisms in agriculture No harmful residue Unlike chemical pesticides

Resellers

Guava

regions. A vivid yellow or green on the outside, Psidium guaiava, is the fruit of the Myrtle family (Myrtaceae) – a smallish tree. The pulp varies from off-white

Gherkin

brine or some other solution. It is then left to ferment for a certain period of time. Fermentation takes place by putting the cucumbers in an acidic solution

Monitoring

Avocado

pear or (large) egg. The avocado tree belongs to the flowering plant family of Lauraceae . Commercially speaking, avocados are very valuable and the fruit

Bhendi/Ladies finger

throughout the tropical, sub-tropical and also in warm temperate regions of the world for its younger tender fibrous fruits containing white round seeds

Carrot

Daucus carota subsp. sativus ) is a root vegetable and comes in a variety of colours, ranging from the regular orange to black and purple, but also red

Radish

myrosinase, and isothiocyanate. Radish is now produced and consumed in all parts of the world. The seeds are used to produce oil. Other varieties are developed

Banana

purple or brown when ripe. Bananas grow in bunches downwards from the top of the plant. Nowadays, almost all edible, seedless (parthenocarpic) bananas